As many of you know, if you’ve been following The Herb Cottage for a while, I like books!
I especially like books on plants and gardening. And, it will come as no surprise to you, that I especially like books on herbs. I keep finding myself adding to my book collection, even though the volumes I have would likely comprise the foundation of a good herb library. Each person who sets out to write a book on herbs brings something different to the project than anyone else. At least, that’s my excuse for having so many good books on herbs!
As I have done in past years, I’ve decided to review some herb books that you might find interesting for gifts or for yourself. Some of these are new titles, some are new to me, but published earlier, and some are my favorites for the study of herbs. So, settle back and enjoy the journey through some books on herbs. A cup of herb tea would be just the thing to accompany you.
The Lavender Garden by Robert Kourik, Photographs by Deborah Jones, published 1998
This book has been reviewed many times since its pubication. It is a lovely and useful book on growing lavender, one of the most popular herbs, if my sales are any indication. It covers the main species and many of the cultivars available. The information on growing deals with soil, light, climate and what types do best in what growing conditions. There is a section that will introduce you to the many varieties of lavender- all lavenders are not created equal, you might say- and the pictures are beautiful and helpful. Harvesting and pruning of the plants is also included.
If you are not interested in growing lavender, only in using it for crafts or cooking, you will still find this book helpful. There is considerable information on using lavender in crafts, toiletries and cooking. Mr. Kourik even talks about using the leaves of the lavender plant for flavor, not just the flowers or buds.
You can’t go wrong with this book for a lavender lover! It captures the essence of lavender and is a useful book to have on the shelf. The photographs are divine!
Dental Herbalism, Natural Therapies for the Mouth by Leslie M. Alexander, PhD, RH(AHG) and Linda A. Straub-Bruce, BS Ed, RDH, published 2014
I saw this book at our local library and thought I would scan it, reading bits here and there to add it to this newsletter. Much to my surprise, I’m quite fascinated by it. Dental Herbalism has an introductory section on the physical characteristics of the mouth including teeth, gums, bone, etc. Then, the book opens up into why our oral health is so important. How the mouth is key to our total good health.
As the book continues, various strategies concerning the health of the mouth, teeth, etc. are discussed with the focus being on using herbs to maintain good oral health. There’s a mini herbal encyclopedia with herbs listed that are beneficial to the care of the mouth. Alternative methods for oral care are discussed, giving the reader choices other than the commercial products available.
All in all, this is a valuable approach to wholistic health with the care of the mouth as the focus. A good reference for anyone interested in a healthier body aided by the use of herbs. Even with so much technical information, the book is easy to read and comprehend. It’s written in a very friendly style.
Southern Herb Growing by Madalene Hill and Gwen Barclay, published 1997
If you live and want to grow herbs in South Texas or elsewhere along the Gulf Coast, this book is a must-have. Written in 1997 and updated a couple of times since then, it was the first book that really addressed growing herbs in Texas, which many people said “couldn’t be done”. The book is a wealth of growing information in the Southern climate, when to plant which herb, which ones are easy and which ones are more difficult to get to thrive. It’s useful for anyone along the Gulf Coast from Texas to Florida.
There is a Recipe Section with absolutely mouth-watering photographs accompanying each recipe, a section on planning your herb garden, preserving and crafting which makes the book really complete.
Even with all the books in my library, this is still my go-to book for growing herbs here in Texas.